RIVE GAUCHE
KILKENNY
CHRISTMAS MENU



Christmas Set Menu
3 Courses 42
Crispy Pork & Polenta Cake, mushroom a la creme
Chicken liver parfait, pickles & brioche,
Crispy Duck Salad, Orange segments, mixed leaf salad, & spiced roast
seeds & orange vinaigrette
Cashel Blue Cheese Souffle, twice baked, red pepper coulis
Roasted Camembert, mixed leaf salad, pomegranate & mint dressing
Coquille St.Jacques, baked scallops, gruyere, crispy pancetta
10oz Sirloin Steak , braised shallot & king brown mushroom, house cut
fries, choice of bearnaise or pepper sauce
Roasted Chicken Supreme, confit garlic puree, chicken skin & seed crust,
sweet corn puree, herb jus & champ potato
Catch of the Day, ask your server
Venison Shank, caramelised onion potato puree, organic acai & redcurrant
jus, braised red cabbage & fried dumpling
Roasted & Salted Baked Vegetables, puy lentils, seasonal greenes, champ
potato & lemon beurre blanc
Crispy Half Duckling, orange & potato stuffing, honey roasted root
vegetables & gingerbread jus
Creme Brulee, sable biscuit
Cheesecake, cheesecake of the day, ask your server
White Chocolate & Cranberry Pudding, mixed spice anglaise
Chocolate Fondant, griottine cherries & cherry yogurt ice cream,
cacao nib caramel crunch
Traditional Christmas Pudding, vanilla ice cream
Brown Bread & Jameson Parfait, caramel & whiskey sauce,
caramelised apples & raisins



SAMPLE MENU
